If you’re looking to throw together some fancy looking canapes in record time before your friends come over for the evening, look no further than these top canape recipes that are all incredibly quick and easy to make!
These canapes are perfect for the summer and take minutes to make. Gather together a variety of berries and chop them up as needs be. Cut a baguette into small slices, smother in a cream cheese of your choice and then add a handful of the different chopped berries on top!
Goats Cheese Stuffed Cherry Tomatoes
As the name of the recipe suggests, you need two ingredients for this recipe; cherry tomatoes and goats cheese. Slice the tops off of as many cherry tomatoes as you require and stuff them all with a small spoonful of goat’s cheese. If you want to add some extra flavor to the canape, add some herbs and/or spices to the goat’s cheese beforehand, and then serve!
Mozzarella, Basil and Tomato Skewers
For this canape you’ll need some basil leaves, some cherry tomatoes and some mozzarella (either pre-cubed or ready to be cubed!). You’ll also need some cocktail sticks. Slice the cherry tomatoes in half and then slide them onto the cocktails tick. Fold a basil leaf in half and push this on one end, while pushing a cube of mozzarella on the other end and then serve to your hungry guests!
Baked Pita Triangles
Cut up a few pitta bread into small triangles, trying to get between six and eight triangles out of each bread. In a small bowl, stir up a mixture of oil, basil, pepper, salt, garlic, and parsley and then using a brush, spread this over the pita triangles. Pop the triangles in the oven for around 5-7 minutes and remove when golden brown and crispy!
Slice up a baguette (or as many baguettes as is required) and smother in cream cheese. Take a few basil leaves and dice them up before sprinkling them over the cheese. Finally, take a slice of coppa, fold it in half and place on top of the baguette slice before serving straight away.